Weaverville’s Well-Bred Bakery looking to open another location in Asheville

Jason Sandford August 17, 2013

Jason Sandford

Jason Sandford is a reporter, writer, blogger and photographer interested in all things Asheville.

I’m leaking some top secret intel here…Well Bred Bakery is working on opening a second location in Asheville. All I can tell you is that we are looking at putting it in Biltmore Village. More information soon. You guys will be first to know!

I think the bakery is about 10 years old now and has been a big hit in Weaverville. Keep your eyes peeled.

Thanks to loyal reader George for the heads-up.

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Jason Sandford

Jason Sandford is a reporter, writer, blogger and photographer interested in all things Asheville.

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6 Comments

Southern August 17, 2013

How original. Biltmore village, where small restaurants go to die. (except corner kitchen)

Reply
1. Vlad Emrick August 18, 2013
  
  And except for Fig, Rezaz, Village Wayside Grill, The Cantina (which has been in continuous operation as a Mexican restaurant for many years albeit under three different brand names and owners), Ichiban, Osaka…
  
  Reply
  1. Laura August 18, 2013
    
    Rezaz is awesome!
    
    Reply
lisa August 17, 2013

YES, PLEASE!!!

Reply
FDR August 17, 2013

Great news, not a real fan of City Bakery and Well Bred Bakery would be a nice change.

Reply
Murphy August 17, 2013

We could use a location in Black Mountain …

Reply