Also, in case you missed it, the James Beard Award nominations have been postponed (there are several Asheville chefs in the running) and more.
Also, a bill to change the way Asheville City Council members are elected has been filed in Raleigh, and more.
I may have overdid it on the sandwiches… Now that I write a sandwich report every month, I might be perhaps going a li’l cray-cray on the sandwich consumption. Everywhere I go, no matter how ...
Also, the city's development office is overwhelmed with work and limiting hours, and much more.
Also, tickets are on sale
Participating restaurants will set fixed price menus for lunch and dinner.
We’re helping our friends at East Fork Pottery celebrate the Grand Opening of their new storefront on Lexington Avenue in downtown Asheville this weekend with a special giveaway. Details below.
White Duck Taco South, MOD Pizza, Bartaco and Asheville Tacos and Taps are just of the few of the restaurants in the works.
Also, there is new seating and restaurant space at the Curate sister restaurant, Nightbell.
ANOTHER MONTH OF BRUNDAYS – by Stu Helm Hello Asheville! I am not a fancy person, but I sure do like fancy eatin’. That being said… lehhht’s braaahhhhhnnnch! To me, eating brunch is like living ...
Also, Zagat names eight hot Asheville restaurants/bars, and much more.
Also, a new haunted hearse tour, plans for a new Ingles grocery store on Brevard Road, a facelift for Krispy Kreme on Patton Avenue and much more.
As usual, beware the liberal sprinkling of four-letter words as Stu names winners in three Stoobie categories this week.
Check out the new Nightbell on South Lexington Avenue.
The new bar by the owners of Curate restaurant in Asheville offers an updated take on the old speakeasy.
The Asheville Area Arts Council is also undergoing a strategic planning process its executive director says will make it stronger.
Haywood Street Congregation, ABCCM and Western Carolina Rescue Ministry will benefit from the sale of a latte, wings and more.
Stu gives it up for best, coffee, pizza, pastries and more, but don't read this if you're offended by vulgarity. Stu likes F-bombs as much as he does a reuben done right.
A reviewer with no particular talent other than the fact that he eats out a lot.
Owners of the supremely successful Curate restaurant confirmed in April that they were exploring options for another bar/restaurant. They've been tight-lipped since.
The owners of the hugely popular Curate have their eyes set on something new.
It's only February, and our food scene is already receiving 2013 accolades.