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CONTEST OVER Win it now: A ‘foodie survival kit’ from DOUGH

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Lurphy DePalma

Larry Halstead is a tech nerd with an affinity for arts & sports. Reppin' the hard streets of South Asheville for almost 15 years. He's made this city home and has vowed to never stop fighting to keep it as weird & unique as possible.

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Planning on visiting DOUGH, the new chef-driven deli and market on Merrimon? (Its soft opening was over the weekend, and while its Grand Opening is still coming up, it’s now open regular hours.)

Make your visit that much more fun by picking up a “foodie survival kit,” of handpicked drygoods from chef-owner Brian Ross himself.

The kit includes artisan Italian pastas, Blenheim’s ginger ale, chef-quality olive oil (Frantoio Di Sant’agata D’oneglia EVOO), La Panzanella rosemary crackers, Old South Tomolives (pickled green tomatoes), dried oregano, Jan’s Farmhouse Crisps, and lemon soap made with olive oil.

To win it and take it home, just be the first commenter to correctly tell us: What hours is DOUGH open during its Grand Opening Day on Tuesday?

To win, you must be able to pick up the kit at DOUGH in North Asheville, 372 Merrimon Avenue (Across from HomeGrown).

Doughsurvival

 

Only commenters who have not won anything from Ashvegas in the last 30 days are eligible to win. Please use your correct first and last name when you comment, so we know who to hold your tickets for.

Contests on Ashvegas (USUALLY) happen at 9 a.m. and/or 3 p.m on select weekdays only, though we reserve the right to run a contest anytime.

DOUGH on Facebook

DOUGH website

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Lurphy DePalma

Larry Halstead is a tech nerd with an affinity for arts & sports. Reppin' the hard streets of South Asheville for almost 15 years. He's made this city home and has vowed to never stop fighting to keep it as weird & unique as possible.

  • 1

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13 Comments

  1. Jeff February 11, 2013

    10 am to 8 pm

    I love ashvegas!!

    Reply
  2. Robert Smith February 11, 2013

    Grand opening hours are 8am-8pm.

    Reply
  3. scott farkas February 11, 2013

    8AM to 8PM!

    Reply
  4. Leigh-Ann February 11, 2013

    8am – 8pm

    Reply
  5. Michael February 11, 2013

    The grand opening is from 8am until 8pm!

    Reply
    1. Jennifer Saylor February 11, 2013

      DOUGH is open 8 to 8 tomorrow, Michael is our winner!

      Reply
  6. Andy John February 11, 2013

    10 to 8

    Reply
  7. Krista Preissler February 11, 2013

    grand opening at 10 am

    Reply
  8. Krista Preissler February 11, 2013

    i cant wait for fresh pita!

    Reply
  9. Krista Preissler February 11, 2013

    I can’t wait for fresh pita

    Reply
  10. Lanie February 11, 2013

    10am-8pm!

    Reply
    1. Lanie February 11, 2013

      and my full name is Lanie Honeycutt, woops!

      Reply
  11. stacey February 11, 2013

    10 am to 8 pm

    Reply

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