GIMME SOME LOVE ON INSTAGRAM TO ENTER THIS DREAM DATE CONTEST!

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Hello Asheville!

It’s time for an Instagram contest, Yo! So please go and give me a big follow on my page first! We all know how hard it is to get more followers unless you visit Buzzoid for assistance. Read on to find out how you can enter to win some free wings from the winner of the Wing War! It’s easy…

I’ve recently posted nineteen pictures on my Instagram page of aaalllll the different chicken wings that the judges had to eat at the 2016 Asheville Wing War.

Go here to see them: http://www.instagram.com/stuhelmfoodfan

All you have to do to enter this contest is “heart” those pics on Instagram (they are all tagged #avlwingwar ) and/or just follow my Instagram account!

Wings on Parade!

I’ll pick one lucky winner from all the people who heart my pics or follow my account between now and Wednesday March 9th, 2016, and I will personally treat them to a plate of award winning wings, plus a tasty side, and a beverage at Mojo Kitchen & Lounge!

IMAGINE: Me, you, and plate full of chicken wings. #magic

SIMPLE CONTEST INSTRUCTIONS

1. Give me love on Instagram to enter.

2. A name will be picked from entrants and announced on Wednesday March 9th, 2016, so check my social media on that day to see who won.

3. The winner will be contacted through Instagram, and a date will be set up to have wings at Mojo Kitchen in Downtown Asheville.

Easy-peasy one-two-threezy.

If you win, you will have your photo taken and posted on Instagram and FaceBook, so keep that in mind.

Thanks for entering and thanks to Mojo Kitchen and Lounge for hosting!

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“LIKE I SAID, I ATE 20 WINGS”

Below please find the 12th installment of my video blog, which I call Food Fans HQ. This one gives a short rundown of my involvement with the 5th Annual Asheville Wing War.

In the video I say that I ate various numbers of wings from various numbers of competitors. The truth is that I ate 20 wings from 10 competitors. I think… whatever… It was an assload o’ wings.

Also in the video I thank Kelly Densen “for being there,” but I meant to thank her for inviting me to be there. She’s the producer of the annual Wing Wars here in Asheville, so… duh… of course she was there.

WARNING: There are curse words.

Above: click play to watch the Wing War video. Below: The whole playlist for Food Fans HQ.

— END —

From left: Chef Jacob Sessoms of Table; Chef William Dissen, The Market Place; Chef Steven Goff, Standard Foods; Chef Katie Button, Curate; Chef Joe Scully, Chestnut and Corner Kitchen; Stu Helm; Chef John Fleer, Rhubarb; Chef Karen Donatelli, Donatelli Bakery; Chef Peter Pollay, Posana Cafe; and Chef Matt Dawes, Bull & Beggar./ Photo by STEWART O'SHIELDS for ASHVEGAS.COM
From left: Chef Jacob Sessoms of Table; Chef William Dissen, The Market Place; Chef Steven Goff, Standard Foods; Chef Katie Button, Curate; Chef Joe Scully, Chestnut and Corner Kitchen; Stu Helm; Chef John Fleer, Rhubarb; Chef Karen Donatelli, Donatelli Bakery; Chef Peter Pollay, Posana Cafe; and Chef Matt Dawes, Bull & Beggar./ Photo by STEWART O’SHIELDS for ASHVEGAS.COM

Stu Helm is an artist, writer, and podcaster living in Asheville, NC, and a frequent diner at local restaurants, cafes, food trucks, and the like. His tastes run from hot dogs and mac ‘n’ cheese, to haute cuisine, and his opinions are based on a lifetime of eating out. He began writing about food strictly to amuse his friends on Facebook.

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External links:

avlfoodfans.com

ashvegas.com

stuhelmfoodfan.wordpress.com

facebook.com/stuhelmfoodfan

instagram.com/stuhelm33

twitter.com/stuhelmfoodfan

wpvmfm.org/show/asheville-food-fan

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