Facebook Food Critic
Stu checks out some cute, crispy chips at The Junction, tells his gay parade hot dog story and more. Beware the liberal use of the f-bomb.
Helm also digs deep into the cheese crystals that make Sartori Cheeses so darn delicious. As usual, beware Helm's f-bombs.
Stu hits up Chestnut, Blackbird, Fig and Mojo Kitchen, encountering rubbery lobster and buttery mac 'n' cheese along the way.
Helm pays a visit to an Asheville institution. Warning - don't click if you offended by four-letter words.
Stu puts Tupelo's shrimp 'n' grits to the test.
Stu also recaps the Asheville Wing War. Reminder: if you don't like the f-word, don't read this post.
Stu took one reader to lunch, and another reader's advice on eating oysters, and had a bizz-omb diggity time along the way.
Let's just say Stu's not down with oysters. As usual, if you don't like four-letter words, don't read Stu's profanity-laced reviews.
Stu announces a winner and his lunch destination.
Stu's dropping f-bombs and taking recommendations for lunch. Ashvegas is picking up the tab.
Stu hooks up with Duncan the plumber to check out Woodfin's Newbridge Cafe.
Helm ate so much he was groaning like an extra on "The Walking Dead" after one meal. As usual, don't read if you don't like the f-word.
Prescription Katuha meatloaf and Tai Orchid chicken curry delivered by Valet Gourmet in the freezing cold brought Stu back to the land of the living.
Stu tells it the way he sees it, complete with plenty of cussing, so don't read if you don't like that sort of thing.
This week, Stu gives praise for best bachelor chow, best atmosphere, best lunch and more. As usual, a warning: if you don't like 4-letter words, don't read this.
Stu gives it up for best, coffee, pizza, pastries and more, but don't read this if you're offended by vulgarity. Stu likes F-bombs as much as he does a reuben done right.
Stue is mesmerized by a chicken tender plate, and bored by some run-of-the-mill pork.
Helm checks out a turkey plate just in time for Thanksgiving, and gets his coffee knobs cranked.
Also, there's an update from Tod's Tasties in response to a recent review by Stu.
The first installment was so popular that Ashvegas is serving up a second serving of Stu.
A reviewer with no particular talent other than the fact that he eats out a lot.