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Now that I’ve stopped drooling over the yummy treats eaten during this clip, I would like to congratulate you, Jason, on your success as a compassionate chef.
Laughing Seed sealed the deal for me when I first visited Asheville in 1998. One bite and I was hooked — on the city and the eatery!
What a great review of this restaurant.
Thanks, Ash, for all the video you’re putting up lately. It’s been fun to watch every clip… even the rasslin’.
Almost makes me want to be a vegetarian.