Post Tagged with: "Blind Pig Supper Club"

3 big reasons to visit HempX Asheville 2018

3 big reasons to visit HempX Asheville 2018

This year’s HempX Asheville is all about flower, not fiber.

by September 18, 2018 1 comment Asheville events
Ashvegas Hot Sheet: AUX Bar planned for downtown Asheville

Ashvegas Hot Sheet: AUX Bar planned for downtown Asheville

Also, Asheville actor Alphie Hyorth has a significant role in the hit film “I, Tonya,” and more.

by February 4, 2018 0 comments Asheville News
Blind Pig Supper Club launches crowdfunding effort to expand, improve

Blind Pig Supper Club launches crowdfunding effort to expand, improve

Mike Moore and company are seeking $25,000 for mobile equipment.

REVIEW: Monday Night RAW! Blind Pig Supper Club, Asheville.

REVIEW: Monday Night RAW! Blind Pig Supper Club, Asheville.

NOM NOM… SO SORRY… GOBBLE CHOMP… YOU COULDN’T… SLURP GULP DROOL SLOBBER… MAKE IT… CHUG CHUG AAAHHHH! I ATE YOUR DINNER. Sometimes I get real lucky and someone else can’t go to a big fancy dinner or super-awesome event that they already paid for, so I get their ticket. Yay! Such was the case with the most recent Blind Pig[Read More…]

by October 19, 2016 1 comment Asheville food and drink, Reviews
Asheville chef Mike Moore to open new barbecue joint, Old Etowah Smokehouse

Asheville chef Mike Moore to open new barbecue joint, Old Etowah Smokehouse

Moore, founder of the popular Blind Pig Supper Club in Asheville, plans to open the new joint this summer.

PODCAST: Stu Helm / Chef Joe Scully: AVL Food Fans 11 – “Ready Set Go Kitchen Ready”

PODCAST: Stu Helm / Chef Joe Scully: AVL Food Fans 11 – “Ready Set Go Kitchen Ready”

Chef Liam Luttrell-Rowland, chef at the Edington Center and lead trainer for Green Opportunities’ GO-Kitchen Ready program, is the special guest this week.

Stu Helm, Food Critic on Brooklyn Bro’s, Fuddruckers, whole milk and Asheville kids menus

Stu Helm, Food Critic on Brooklyn Bro’s, Fuddruckers, whole milk and Asheville kids menus

Also, Stu wants to know if you’re a local, independent restaurant and you have a “kid’s eat free” policy.

New Asheville foodie mag, Underbelly, set for April release

New Asheville foodie mag, Underbelly, set for April release

“Underbelly means to give chefs, bartenders, farmers and craft food producers a voice,” says Mike Moore, editor and founder of the Blind Pig supper club.

by March 4, 2013 0 comments Asheville food and drink
Blind Pig underground supper club in Departures magazine

Blind Pig underground supper club in Departures magazine

Asheville’s food-scene explosion continues.

Blind Pig throws ‘last supper’ bash in high style

Blind Pig throws ‘last supper’ bash in high style

High winds, theatrics and some out-of-this-world food added up to a memorable apocalyptic dinner event.

by December 22, 2012 2 comments Asheville food and drink
EatScene: Founder of Blind Pig to open new restaurant on Biltmore Avenue

EatScene: Founder of Blind Pig to open new restaurant on Biltmore Avenue

Seven Sows Bourbon and Larder is scheduled to open in Feb. in the former Mamacita’s Baja Cantina space.

Registration now open for 2nd annual Carolina Meat Conference

Registration now open for 2nd annual Carolina Meat Conference

Dr. Temple Grandin and Blind Pig both appear in this event in Bermuda Run, N.C.

New bacon-molasses beer coming this fall: Benton’s Bacon ‘Snout’

New bacon-molasses beer coming this fall: Benton’s Bacon ‘Snout’

A new local brew arrives courtesy of Blind Pig, Pisgah Brewing and “Preserve,” a local foodie film project.

by September 9, 2012 0 comments Asheville beer
Blind Pig’s plans for the rest of 2012: Fire & Chocolate, Beatles, dinner for the end of the world

Blind Pig’s plans for the rest of 2012: Fire & Chocolate, Beatles, dinner for the end of the world

The club’s ambitious plans for 2012 also include a documentary film.

by August 6, 2012 0 comments Asheville food and drink
James Beard Journalism Award-nominated food blog covers Blind Pig

James Beard Journalism Award-nominated food blog covers Blind Pig

The “seven deadly sins” as interpreted by two chefs in a decadent seven-course dinner.

More details about The Altamont Supper Club in Asheville

The first event is tentatively set for late summer/early fall.

by July 25, 2012 1 comment Asheville food and drink