New food truck to debut this spring: Doc Brown’s Barbecue

It’s still in the works, but we’ve got the early scoop from food trucker David “Doc” Brown:

It’s a barbecue truck with an oven and a stove and a bunch of recipes from various families in a few Southern states.  All the sides are scratch-made on the truck…and the pulled pork and sliced brisket will be wood fired and smoked.  I’m going to offer a smoked chicken salad sandwich as well.  Hot sides like a macaroni and cheese pie and calico beans.  Cold sides like cole slaw and potato salad.  Stuff your grandparents would call “food.”