Warren Wilson College Appalachian music professor Phil Jamison is set to release “Hoedowns, Reels, and Frolics: Roots and Branches of Southern Appalachian Dance,” his highly anticipated book examining the history of square dances, step dances, reels and other forms of dance from southern Appalachia. The release celebration is set for 7 p.m., Friday, July 17, at Malaprop’s Bookstore and Café in Asheville, North Carolina. The event is free and open to the public.
“I hope to dispel some of the myths that have been longstanding for the last 100 years,” said Jamison. “These dances are not just ancient Anglo-Celtic heritage that has been locked away in isolation in the mountains, but it includes multicultural and multiracial influences, and it is a continually changing tradition.”
The nationally known dance caller, old-time musician and flatfoot dancer’s 14-year project looks at traditional Appalachian dance and turns the table on, what he says, is the oft-told incomplete history. Jamison argues that the distinctive folk dances are not the unaltered jigs and reels of the early British settlers, but hybrids that developed over time, drawing from the European, African-American and Native American traditions.
“The real complexity of American history is slowly, finally, being uncovered; Phil Jamison shines a beautifully well-researched light on the birth of folk dance and music in these United States,” said Rhiannon Giddens, member of the Grammy Award–winning Carolina Chocolate Drops. “He manages to dispel several well-worn myths in the process, and has Native [American] and particularly African-American influences in their rightful place alongside the Anglo in the evolution of our indigenous folk traditions. The true history is far more interesting than the fantasy, and Jamison’s thoughtful treatise will have you re-evaluating what you thought you knew about Square Dance–this ain’t just a do-si-do in the school gym!”
Jamison explores the powerful influence of black culture showing how practices such as dance calling and specific steps combined with white European forms to create distinctly “American” dances. “Nobody would deny that square dancing is an American dance form,” said Jamison. “If you listed other types of music or dance that you would consider ‘American,’ you would include jazz, blues, bluegrass, rock and roll, tap dance, swing dance, etc. Each of these different types of music and dances that we think of as ‘American’ has black influence, so it should be no surprise that square dancing does too.”
“Hoedowns, Reels, and Frolics” includes the work of Warren Wilson students, members of the College’s Geographic Information Crew, who helped create three maps for the book. While one map identifies the Appalachian region, another shows the region’s river system, which Jamison calls “the back door to Appalachia” and credits with the transmission of new styles of dance throughout the southern mountains during the 19th century. A third and final map pinpoints the regional location of dance callers, who were recorded on 78-RPM recordings in the 1920s and 30s. As a companion to the book, Jamison maintains a website featuring the recordings of nearly 100 Southern dance callers from 1924 to 1933.
From the Shoo-fly Swing to the Virginia Reel, “Hoedowns, Reels, and Frolics,” published by University of Illinois Press and supported by a grant from the L. J. and Mary C. Skaggs Folklore Fund and Warren Wilson College, reinterprets an essential aspect of Appalachian culture. “Throughout the book,” Jamison said, “you find the continual exchange of culture back and forth between blacks and whites across racial lines and between social classes. There’s way more to the story that nobody has ever talked about.”
Alan Jabbour, founding director of the American Folklife Center at the Library of Congress, calls “Hoedowns, Reels and Frolics” a book “by which we will all measure how our view of a subject has changed.”
For more information about “Hoedowns, Reels, and Frolics: Roots and Branches of Southern Appalachian Dance,” visit http://philjamison.com.