Here’s the press release:
Health risks of “Modernized” foods
Health is a top priority for many of us and we practice good health habits each day. We choose healthy foods, exercise, and utilize stress reduction techniques to remain at peace as often as possible. We do our best given the vast amounts of research out there. However, as consumers, do we really know which choices will result in the best possible outcome to optimize health?
Join Daniel Stickler, M.D., at Synchronicity Wellness on Thursday, June 20th at 6 p.m. as he discusses the significant health risks of today’s “modernized” foods. This informative lecture will clearly communicate the science behind genetically modified organisms, pesticides/herbicides as well as pastured meats versus industrial meats. It will also provide evidence-based studies that detail many of the associated health risks and explain the effect that GMOs have on our physiology. Specific guidance and resources will be provided to arm the consumer with the knowledge to make conscious decisions about how to best nourish the body and optimize health through nutrition.
Synchronicity Wellness
190 Broadway St. STE 101
Asheville, NC 28801
828-505-8087
www.synchronicitywellness.org