Post Tagged with: "Chef David Van Tassel"

EAT OF THE WEEK: Best Shellfish Bowl Ever, The Junction, Asheville

EAT OF THE WEEK: Best Shellfish Bowl Ever, The Junction, Asheville

Shellfish ain’t a hot dog. Last week, my Eat of the Week was a hot dog. [ LINK ] People like hot dogs. Hot dogs are super popular. Shellfish? Sure, plenty of people like shellfish too, but I’ll just put it like this: Hot dogs get a whoooole buncha more “likes” on social media than shellfish ever have or ever[Read More…]

by July 24, 2017 0 comments Asheville food and drink, Reviews
What’s so special about Asheville? The Junction’s tasting table for one thing

What’s so special about Asheville? The Junction’s tasting table for one thing

The Tasting Table at Asheville’s Tiny Junction Restaurant is a Very Special Place. If you’ve ever wondered what makes the Asheville food scene so special, wonder no longer: It’s the people, Dumbass. The chefs, the cooks, the restaurateurs, the servers, the bartenders, the farmers, the makers, the bakers, and even us, the eaters. We are what makes the scene so[Read More…]

Best of Asheville – The 2015 Stoobie Awards are Here!

Best of Asheville – The 2015 Stoobie Awards are Here!

Hello Asheville! Well, Folks, it’s that magical time of year again, when all the world anticipates wonderful gifts doled out by a jolly white guy, with a big ol’ beard, and a fat sack full of fun… that’s right it’s time for me to announce the contestants and winners of the muhfuckin’ 2015 Stoobie Awaaarrrds!!! Yeah, Man! As some of[Read More…]

Enjoy the site? Please spread the word :)

WP-Backgrounds Lite by InoPlugs Web Design and Juwelier Schönmann 1010 Wien