Post Tagged with: "Chef Ashley Capps"

At Asheville’s first Stoobie Awards live event, Vivian restaurant wins big

At Asheville’s first Stoobie Awards live event, Vivian restaurant wins big

Other winners included Jane Anderson, who was named Food Person of the Year, and Chef Meherwan Irani, who was named Restaurateur of the Year.

EAT OF THE WEEK: Sweet Potato Pie! (As Seen on TeeVee?)

EAT OF THE WEEK: Sweet Potato Pie! (As Seen on TeeVee?)

How & Why I Talked with My Mouth Full of Pie, Possibly for TeeVee. This week, I ate a lotta stuff that coulda been my Eat of the Week, but I only ate one thing on camera — for possible inclusion on an episode Andrew Zimmern’s Bizarre Foods: Delicious Destinations — and that was an amazing piece of sweet potato[Read More…]