Search Results for "eat of the week" : 3219 results

EAT OF THE WEEK: Grandma’s Chocolate Cake with Salted Caramel Buttercream Frosting

EAT OF THE WEEK: Grandma’s Chocolate Cake with Salted Caramel Buttercream Frosting

In Asheville, we call it CAAAAKE!!! Holy fuck, are you kidding me? You guys may or may not already know that 50/Fifty The Art of Dessert is the weekly “food sponsor” for my Food Fan Radio Show, which means that every Tuesday, Chef Mandy Butler whips us up something fancy and fantastic, and her husband Chris swings it by the[Read More…]

by May 18, 2017 0 comments Asheville food and drink, Reviews
EAT OF THE WEEK: Norwegian-American Ski Queen Cheeseburger

EAT OF THE WEEK: Norwegian-American Ski Queen Cheeseburger

Ski Queen Me. I had a little time to kill so I decided to eat some cheese. I went to see Brenton Vasconcellos at the 5 Walnut Wine Bar’s Cheese Shop — because he’s a super nice guy, who is super enthused about cheese — and, as it turns out, I happen to be in exactly the right place, at[Read More…]

by May 8, 2017 0 comments Asheville food and drink, Reviews
EAT OF THE WEEK: Congratulations! It’s a Bagel!

EAT OF THE WEEK: Congratulations! It’s a Bagel!

I like Bagels. This week, my Eat of the Week is… a bagel. Yep. Just a regular ol’ bagel with cream cheese, that I ordered and ate at PennyCup Coffee Co. in The River Arts District (RAD). It was frickin’ awesome. No doubt. I loved it, and it made me super happy. It was a real bagel. Like, an actual[Read More…]

by April 28, 2017 3 comments Asheville food and drink
EAT OF THE WEEK: A Pocket Full of Memories

EAT OF THE WEEK: A Pocket Full of Memories

Eating My Emotions… I don’t know if it’s just because I’m getting old or what, but I feel more and more emotional these days when I eat the food that I enjoyed during earlier times in my life. The soft-serve ice cream from Frostbite, for example, [ LINK ] that reminds me so much of my happy childhood Summers spent[Read More…]

by April 16, 2017 3 comments Asheville food and drink
EAT OF THE WEEK: What’s Shaped like a doo-doo, and tastes like heaven?

EAT OF THE WEEK: What’s Shaped like a doo-doo, and tastes like heaven?

WARNING: If you don’t like soft-serve, read no further. And if you don’t think that the term “soft-serve” is frickin’ hilarious, especially because the end product is very doo-doo shaped, please never read one of my columns again. If you don’t see the connection, then… y’know… wake up. Aaanyhoooo… now that we’ve dispensed with that, let’s get on to The[Read More…]

by April 7, 2017 1 comment Asheville food and drink
EAT OF THE WEEK: Balls! (AKA Croquetas de Setas en el Estilo de Cúrate!)

EAT OF THE WEEK: Balls! (AKA Croquetas de Setas en el Estilo de Cúrate!)

I love balls! Meatballs, hushpuppies, fritters, falafel, doughnut holes… dippin’ dots… even gum balls, atomic fire balls, and other ball-shaped sweets, snacks, bites, and bits. Gimme a ball that I can put in my mouth, and I’m happy. True story,  you can ask my mom, the first word I ever said in my life: “Ball!” And yes, Wiseguy, I have[Read More…]

by March 31, 2017 0 comments Asheville food and drink, Reviews
EAT OF THE WEEK: Southern Comfort for Breakfast

EAT OF THE WEEK: Southern Comfort for Breakfast

Not that kind of Southern Comfort, Numbskull. No no no, I’m not talkin’ about the sweet, sweet… sickeningly sweet… alcoholic beverage long-popular with America’s under-aged drinkers [ LINK ], I’m talkin’ about the kind of pure emotional comfort that I feel when I tuck into a really effing good, hot, fresh, hearty, wholesome dish of Southern cooking! Fuck, yeah. When[Read More…]

by March 16, 2017 0 comments Asheville food and drink, feature, Reviews
EAT OF THE WEEK: Mussel Goo and Mirepoix

EAT OF THE WEEK: Mussel Goo and Mirepoix

You may have noticed… I eat a lotta food. Well, actually, I probably eat as much food as anyone else, maybe even a little less than some people — because I’m very small — but I do go out to eat a lot, and I take and post a ton of pictures of what I eat, so you may have[Read More…]

EAT OF THE WEEK: Meatballs on the Rooftop

EAT OF THE WEEK: Meatballs on the Rooftop

Best Bread, Best Views, Great Balls of Bison! Last week I wrote the first installment of a new feature here on Ashvegas that I’m calling “The Asheville Sandwich Report,” [ link ] and I went on and on and on and ON about how much I love a particular kind of bread being made by Chef Kaley Laird of The[Read More…]

EAT OF THE WEEK: Gotta Go Get a Bulgogi Bibimbap!

EAT OF THE WEEK: Gotta Go Get a Bulgogi Bibimbap!

Daily food intake is a requirement of my continued existence.  Okaaaay… So, despite the fact that reality seems to be upside-down and inside-out, and facts are no longer facts, and I found out that there are people in this world who chew and swallow 35 pieces of gum… every day… before noon [ link ]… and that makes me wanna[Read More…]

by February 8, 2017 6 comments Asheville food and drink, feature, Reviews
EAT OF THE WEEK: Wonton over the line, sweet Jesus

EAT OF THE WEEK: Wonton over the line, sweet Jesus

Stu says Red Ginger’s Szechuan wontons were so good, that they’re bound to become one of his favorite dishes for lunch.

by February 2, 2017 2 comments Asheville food and drink
EAT OF THE WEEK: It’s Hot, It’s Brown, It’s Asheville Hot Brown!

EAT OF THE WEEK: It’s Hot, It’s Brown, It’s Asheville Hot Brown!

Hot Brown is the Description that’s also a Dish. I absolutely love that there’s a traditional plate of food which is actually, officially, hilariously named “hot brown.” I love it for so many reasons. Let’s leave aside any obvious comparisons to a “dutch oven,” a “philly steamer,” or a “rusty trombone.” …yeah, no, let’s not bring up those things at[Read More…]

by January 19, 2017 0 comments Asheville food and drink, feature, Opinion, Reviews
EAT OF THE WEEK: Holiday Confit Ho Ho Hoe Cakes!

EAT OF THE WEEK: Holiday Confit Ho Ho Hoe Cakes!

Everybody say “Ho-oh!” As in hoe cakes. Also as in “ho ho ho,” for the Holidays, or in this case: HO-leeee shiiiiit, that’s good food! Last Tuesday, I ate a “Holiday Confit Ho Ho Hoe Cake” from the Root Down Food Truck that was so insanely tasty, I ate it again on Thursday. I ferkin’ lerved it both times and[Read More…]

by December 23, 2016 3 comments Asheville food and drink, Opinion, Reviews
EAT OF THE WEEK! Getting Pied at Pete’s in Downtown Asheville

EAT OF THE WEEK! Getting Pied at Pete’s in Downtown Asheville

My Whole Family Loves a Good Meat Pie. I’m from a pie family. We like pie. Apple pie, sweet potato pie, rhubarb, pumpkin, cherry pie… make any pie out of any fruit, squash, custard, or pudding, and we will eat it. Make a pie out of meat, and we will eat ALL of it. You and your family will have no[Read More…]

by December 16, 2016 3 comments Asheville food and drink, feature, Opinion, Reviews
EAT OF THE WEEK: Sweet Potato Pie! (As Seen on TeeVee?)

EAT OF THE WEEK: Sweet Potato Pie! (As Seen on TeeVee?)

How & Why I Talked with My Mouth Full of Pie, Possibly for TeeVee. This week, I ate a lotta stuff that coulda been my Eat of the Week, but I only ate one thing on camera — for possible inclusion on an episode Andrew Zimmern’s Bizarre Foods: Delicious Destinations — and that was an amazing piece of sweet potato[Read More…]

EAT OF THE WEEK! Shrimp, Two Ways at The Imperial Life

EAT OF THE WEEK! Shrimp, Two Ways at The Imperial Life

Livin’ The Imperial Life, or Gittin’ Shrimpy Wid It In the recent past I have awarded my Eat of the Week to a taco, a calzone, and a hot dog. It’s time I gave some love to the fancy food in this town, which I also eat the shit out of on a regular basis. I have some fave places[Read More…]

EAT OF THE WEEK: Congratulations! It’s a Taco.

EAT OF THE WEEK: Congratulations! It’s a Taco.

EVERYONE IS TALKIN’ TACOS It’s no secret that about 15 or 16 new taco places are opening up in your neighborhood next week, and close to a thousand or more are slated for the greater Asheville area in the next month or two. The County Commission has approved a taco bar for every school, and Mission Hospital will soon replace[Read More…]

by November 25, 2016 0 comments Asheville food and drink, Reviews
EAT OF THE WEEK: Foraging from a Truck at a Beer Dinner, Sans Beer

EAT OF THE WEEK: Foraging from a Truck at a Beer Dinner, Sans Beer

WILD ASHEVILLE FORAGED BEER DINNER WITH BELLY UP TRUCK. I like being invited to stuff! I can’t always make it to everything I get invited to, but I go as often as I can. It helps if I can walk to the stuff I get invited to, because I don’t drive. It’s even better if I have a purpose once[Read More…]

by November 18, 2016 0 comments Asheville food and drink, Reviews
EAT OF THE WEEK: Election Cake Regrets – Asheville’s OWL Bakery

EAT OF THE WEEK: Election Cake Regrets – Asheville’s OWL Bakery

CAN I CONFIDE IN YOU? Almost nothing seems more trivial to me right now than writing about food. Like many of you, I am still stunned by the election results, and can think of almost nothing else. To be a writer who writes about food at this moment in American history feels a little bit to me like showing up[Read More…]

by November 11, 2016 3 comments Asheville food and drink, feature, Reviews
EAT OF THE WEEK! Take Out Window of Hot-Doggy Delights!

EAT OF THE WEEK! Take Out Window of Hot-Doggy Delights!

My GF, Dawn Roe is always saying that downtown Asheville needs an authentic take-out window. She likes to reminisce about the great take-out windows of Portland , OR, where she lived for a number of years. She has specifically mentioned one called Eat or Die that was apparently somehow attached to a bar called Satyricon. She gets kinda simultaneously nostalgic[Read More…]

by October 28, 2016 2 comments Asheville food and drink, Reviews
EAT OF THE WEEK! Buh-buh-buh Bao Buns!

EAT OF THE WEEK! Buh-buh-buh Bao Buns!

I Had Never Eaten a Bao Bun Before. Then I Did. Then I Wanted a Million More. This week’s Eat of the Week is a little bit of a cheat of the week, because I ate it a few weeks ago, but I’ve been saving it for a rainy day, and as I write this, it is literally raining, so…[Read More…]

by October 21, 2016 0 comments Asheville food and drink, Reviews
EAT OF THE WEEK! Not Since I Went to Venice…

EAT OF THE WEEK! Not Since I Went to Venice…

In July of 2015, I ate some lasagna in Venice, Italy that was so good, I cried. That is a 100% true story. Dawn and I went to Europe last Summer, and visited Italy among other lovely spots. In Venice, as you can well imagine, they know how to make some fuckin’ pasta. And some sauce. And they know how[Read More…]

by October 14, 2016 0 comments Asheville food and drink, feature, Reviews
EAT OF THE WEEK! Mumbai Style Pav Bhaji at Chai Pani

EAT OF THE WEEK! Mumbai Style Pav Bhaji at Chai Pani

Stu loves the thali, too.

EAT OF THE WEEK! S.O.S. at The Tastee Diner in West Asheville

EAT OF THE WEEK! S.O.S. at The Tastee Diner in West Asheville

LOCATION, LOCATION, HOURS OF OPERATION. Time is such a funny thing. I never seem to have enough of it, and it’s always slipping away really fast. Like most people in Asheville, I’ve got three jobs, six hobbies, 2,000 friends, plus… gotta watch Gotham. Ugh. NO TIME! Can I freeze time forever and just smoke weed in a suspended state of[Read More…]

by September 30, 2016 3 comments Asheville food and drink, Reviews
WP-Backgrounds Lite by InoPlugs Web Design and Juwelier Schönmann 1010 Wien